Strawberries in Syrup
Our canned fruit draws inspiration from the past when refrigerators and freezers were yet to be invented. Sugar and lemon were the only ingredients used to preserve the fruit’s sweetness so that it could be enjoyed throughout the winter. Tradition and innovation make up a unique product that maintains the sweetness of super fresh fruit. Psst. Want to know a little secret? The syrup is also delicious to drink. Try it!
- If you go to Belgium and stop in Wepion, in the Namur district, you can visit the small Musée de la Fraise and learn everything about strawberries. If you visit the Palazzo Ducale in Parete, a town near Caserta, Italy, you can discover the history of strawberries and the ways they have influenced music, cinema, and arts in general.
Our canned strawberries would fit well in a museum, but they’re better in your pantry so that you can enjoy them whenever you want in your panna cotta, cream gelato, or cheesecake.
Nutrition Information per 100 g
Energy 385 kJ
Fat 0,25 g Of Which Saturates 0,01 g Carbohydrate 25,6 g Of Which Sugars 21,8 g Protein 0,01 g Salt 0,58 g
Ingredients: Strawberries, sugar, water, glucose syrup, Lemon juice. It may contain fruit pits.
Produced in a laboratory using nuts.
After opening keep refrigerated (0°/+4°) and consume in a short time.
Net weight: 320 GR