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Pappa al pomodoro (Tomato bread soup with olive oil)

Current price$31.90
Net Weight

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  • Shipped from Italy
  • No duties, no customs fees
  • Tracked to your door
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  1. Packed in ItalyAt our warehouse in Emilia
  2. Flown to the USBy air, tracked all the way
  3. Handled by usCustoms and duties on us
  4. At your doorNothing more to pay

We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.

About this product


PAPPA AL POMODORO TOMATO BREAD SOUP WITH EXTRA VIRGIN OLIVE OIL

  • An authentic delight, simple yet exceptional. Just heat it over low heat (or in the microwave) and drizzle with a bit of extra virgin olive oil. It pairs perfectly with a garnish of fresh basil leaves, crunchy croutons, or a flavorful sprinkle of Parmigiano Reggiano.

    Our Pappa al pomodoro, made with locally grown tomatoes and traditional Tuscan bread, is one of the most famous dishes of the regional culinary tradition. Loved by both adults and children, it was even celebrated in the 1960s with a song, first sung by the most famous “rascal” in Italian children's literature: Gian Burrasca.

    And even today, after so many years, we can't help but sing along loudly with him: “Vogliamo, detto fatto, la pappa al pomodor!”, which means “We want, said and done, the tomato and bread soup!”.

  •  Nutrition Information per 100 g

    Energy 305 kJ
    73 kcal
    Fat 4.5 g
      Of Which Saturates 0.6 g
    Carbohydrate 8.4 g
      Of Which Sugars 4.5 g
    Protein 1.6 g
    Salt 0.5 g


  • Ingredients: Tomato sauce (tuscan origin) 21.5%, double tomato concentrate (tuscan origin) 9.2%, water 49%, bread 9.9% (WHEAT flour, water, brewer's yeast) extra virgin olive oil 7%, carrot, CELERY, onion, salt, sugar, black pepper.

    Acidity corrector: lactic acid.

    Allergens: GLUTEN

    Keep the product away from sunlight and away from heat sources.
Made by

Toscana Food Love

Town
Piombino
Province
LI
Country of origin
Italy
Region
Toscana
Net weight / size
11.29 oz / 320 g
  • Made with locally grown tomatoes and traditional Tuscan bread
  • Contains gluten from wheat flour
  • 73 kcal per 100 g serving
  • Tomato sauce and concentrate are of Tuscan origin

Ingredients

Ingredients
Tomato sauce (tuscan origin) 21.5%, double tomato concentrate (tuscan origin) 9.2%, water 49%, bread 9.9% (WHEAT flour, water, brewer's yeast) extra virgin olive oil 7%, carrot, CELERY, onion, salt, sugar, black pepper. Acidity corrector: lactic acid
Allergens
CELERY, GLUTEN

Nutrition information

Values per 100 g
Energy (kcal)73 kcal
Energy (kJ)305 kJ
Fat4.5 g
Saturated fat0.6 g
Carbohydrate8.4 g
Sugars4.5 g
Protein1.6 g
Salt0.5 g

Values per 100 g, as declared on the European label. This is not an FDA Nutrition Facts panel.

How to keep it

Storage
Keep the product away from sunlight and away from heat sources.
How to use it
Heat over low heat or in the microwave, then drizzle with extra virgin olive oil. Garnish with basil, croutons, or Parmigiano Reggiano.
Pairs well with
Basil leaves, croutons, Parmigiano Reggiano

More about this product

Availability
Year-round

Questions people ask

Is it gluten free?

No, it contains gluten from wheat flour used in the bread.

How do I heat it?

Heat over low heat or in the microwave, then add a bit of extra virgin olive oil.

How many calories does it have?

It has 73 kcal per 100 g.

Enjoy it with

Video: 
Pici with Aglione Sauce

See it cooked

Pici with Aglione Sauce

Can a dish once considered "humble" become an iconic representation of one of Italy's regions richest in gastronomic culture? Absolutely— especially in the case...

Watch it cooked Read the recipe

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