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Datterino and Olives Tomato Sauce

Current price$14.90
Net Content

Any order can be a giftAdd our gift packaging and a card with your message in your cart. $10.90 per parcel.

  • Shipped from Italy
  • No duties, no customs fees
  • Tracked to your door
See how it travels from Italy
  1. Packed in ItalyAt our warehouse in Emilia
  2. Flown to the USBy air, tracked all the way
  3. Handled by usCustoms and duties on us
  4. At your doorNothing more to pay

We import your order directly from Italy. Customs, duties and paperwork are all on us, so you just enjoy the food. What you pay at checkout is all you pay.

About this product

  • The olive tree is evergreen and olives are something we’d love to always have on our table. Luckily, there are countless ways to enjoy them, and one of the most irresistible is in pasta sauces.

    Our Datterino Tomato Sauce with Olives, made with both red and yellow Datterino tomatoes, has just a few simple, natural ingredients and one great advantage: it needs no cooking, no additional steps. Just open the jar and toss it with your favorite pasta shape.

    And if you’re in the mood to experiment, the options are endless: penne, tagliatelle, pici, spaghetti… Top with a sprinkle of Parmigiano Reggiano or one of our aged Pecorino cheeses, and the dish is ready to be served and loved.
  •  Nutrition Information per 100 g

    Energy 318 kJ
    76 kcal
    Fat  5,2 g
    Of Which Saturates  1 g
    Carbohydrate 6 g
    Of Which Sugars 3 g
    Fiber 1,7 g
    Protein 1,3 g
    Salt 1,5 g
  • Ingredients: red datterino tomato, yellow datterino tomato, olives, extra virgin olive oil, onion, salt, acidity regulator: citric acid.

    It may contain fruit pits.

    ITALIAN TOMATO

    Produced in a laboratory using nuts.

    Once opened keep refrigerated at 0-4 °C / 32-39 °F and consume within a few days.

    Net weight:  300g(10.6oz)
Made by

Emilia Food Love

Town
Modena
Province
MO
Country of origin
Italy
Region
Emilia-Romagna
Net weight / size
10.58 oz / 300 g
  • Net weight 300g (10.6oz)
  • Contains red and yellow Datterino tomatoes and olives
  • No cooking needed, just open and toss with pasta
  • May contain fruit pits

Ingredients

Ingredients
red datterino tomato, yellow datterino tomato, olives, extra virgin olive oil, onion, salt, acidity regulator: citric acid
May contain traces of
It may contain fruit pits, Produced in a laboratory using nuts

Nutrition information

Values per 100 g
Energy (kcal)76 kcal
Energy (kJ)318 kJ
Fat5.2 g
Saturated fat1 g
Carbohydrate6 g
Sugars3 g
Fiber1.7 g
Protein1.3 g
Salt1.5 g

Values per 100 g, as declared on the European label. This is not an FDA Nutrition Facts panel.

How to keep it

Storage
Once opened keep refrigerated at 0-4 °C / 32-39 °F and consume within a few days.
How to use it
Open the jar and toss directly with cooked pasta, no cooking needed. Works with penne, tagliatelle, pici or spaghetti, topped with grated cheese.
Pairs well with
Penne, tagliatelle, pici, spaghetti, Parmigiano Reggiano, aged Pecorino

More about this product

How it is made
no cooking required
Variety or breed
red and yellow Datterino tomatoes
Availability
Year-round

Questions people ask

Do I need to cook this sauce?

No, it needs no cooking or additional steps, just open the jar and toss it with pasta.

How should I store it after opening?

Keep refrigerated at 0-4°C / 32-39°F and consume within a few days.

What are the main ingredients?

Red and yellow datterino tomato, olives, extra virgin olive oil, onion, salt, and citric acid.

Taste them together

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